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Mendoza Heights Chenin Sauvignon
Michel Torino's vineyards in Salta, Cafayate, are among the highest in the world; 1,700m above sea level, basking in splendid isolation surrounded by desert and breathtaking mountain scenery. The vines get 350 days of
sunshine, but at this altitude there is a consistent breeze to cool things down.
This sunny but cool climate, combined with the rocky and sandy soil is an ideal environment for growing grapes. From the 2006 vintage, their vineyards have
been certified as totally organic, but Michel Torino chooses only to bottle four wines as organic. Exceptional wines from a unique part of the world.
Viticulture: Pergola. Flood irrigation. Handpicked. Yield: 12.000 - 13.000 kg/ha
Vinification: Hand harvesting. Destemming and crushing. Cold skin maceration at 10°C, during 5 hours. Pneumatic pressing and racking. Cold settling (48 hours).
Addition of selected yeasts. Controlled fermentation at 15°C, during 21 days.
Tasting Note: This unusual blend of Chenin and Sauvignon has fresh appealing aromas of passion fruit, lemon and vanilla. This is a crisp and refreshing dry wine with good acidity and a long finish.
Every day serving suggestion: An excellent accompaniment to fish, white fish, white meat, and dishes prepared with eggs. Ideal for cold and light meals.
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