|
PULIGNY MONTRACHET, REMOISSENET PÈRE ET FILS
Remoissenet has the largest cellars of aged Burgundy in the world and until recently has been in the careful hands of Roland Remoissenet. Now under new ownership and the dynamic management of Bernard Repolt and winemaker Claudie Jobard, this famous house is being revitalised exploiting the wonderful aged stocks and introducing their newly styled estate wines from the 2005 vintage.
Grapes: 100% Chardonnay
Viticulture:
Vinification:
Taste: Fresh minerality and lovely, balanced complexity, very classically styled Puligny.
Serve: Chilled with white meats in creamy sauces and fish dishes.
|
