|
HELLER ESTATE MERLOT
When Gilbert Heller bought the former Durney Vineyards in 1994, he realised
that if he was going to make outstanding wine, he had to start with the
vineyard. Heller Estate farms 50 ha of organically certified vineyards in the
Carmel Valley, producing chemical free grapes without pesticides or herbicides
and using environmentally friendly cultivation methods. They believe that,
in the long run, they will produce even quality fruit and healthier vines which
live longer.
The winery and vineyards are located 25 miles from the Pacific Ocean in an
idyllic setting with sweeping views of the Cachagua Valley, a high mountain
valley off the Carmel Valley itself. The vines are located at 1500 to 2000 feet,
giving good diurnal temperature differences and leading to great fruit
expression.
Gilbert Heller?s wife, Toby, is a sculptor, working mostly in metal, and a
rendition of her ?Dances on the Palate? graces the Heller label.
HELLER MERLOT
Grapes: 93% Merlot, 7% Cabernet Sauvignon
Viticulture: The vineyards are planted at an altitude of 1200-1500
feet, producing rich, luscious grapes which result in outstanding premium wines.
Taste: Firm mouth with tight yet complex tannins that spread nicely
throughout. Wild berry, toasted herbs and coffee flavours carry through the
middle of this broad shouldered, highly extracted wine. Lingering finish of
exotic spices and chewy tannins.
Serve: With red meat dishes, rich spicy dishes and assorted cheeses.
|
