This page contains details of all the products we sell here at wineman

You can search by colour, country or brand or use the handy search box at the top of the site

Ca Rugate Campo Lavei Valpolicella Superiore DOC

Product Code: 5280216A
Brand: Ca Rugate Wines
Stock Status: in stock
£23.39loading (inc VAT @ 20%)
RRP: £23.89loading you save £0.50loading
0/50/50/50/50/5 awarded 0/5 by 0 customers
 
Quantity:
|
We accept these credit and debit cards

CASE DISCOUNTS - BUY MORE AND SAVE!

Quantity
Unit price
6+
£22.22loading
12+
£21.64loading

Ca Rugate 'Campo Lavei' Valpolicella Superiore DOC 2016

The Ca Rugate Campo Lavei Valpolicella is a spicy yet elegant red wine from the Veneto region of Italy. Made from a blend of three classic grape varieties this mellow red wine has a lovely balance between fruit, alcohol and tannins whic makes it great with food or on it's own.

The family business has been handed down through the generations of the Tessari family since the early 1900s. The Estate was renamed Ca'Rugate in 1986, taking its name from the volcanic hills where the vineyards are located. Now run by the fourth generation, Michele has brought with him a lively, passionate and entrepreneurial spirit. Considerable expansion has taken place in recent years with investment in a new technologically advanced cellar and expansion into the Valpolicella area with the purchase of vineyards in the hilly zone of Montecchia di Crosara. Ca'Rugate has been awarded the prestigious 'Tre Bicchieri' award rating from Gambero Rosso multiple times, making it one of the most awarded producers in the competition and has been hailed by the New York Times as one of the "Top Five producers of high end Soave".

Vineyard

At the beginning of October, some of the harvested grapes are set aside to dry in wooden trays until the end of December.

Winemaking

The undried grapes are destemmed and fermented straight after the harvest. The dried grapes are added later and allowed to ferment in stainless steel for a week before pressing at the end of December. The wine is then transferred into small barrels to finish fermentation and then mature in wood for 8 to 10 months.

Tasting Note

Deep ruby red in colour. Intense aromas of black fruit and cherries, and a twist of spice from the wood, followed by a mellow rounded palate with elegant tannin balance

Serving Suggestion

Pair with pasta dishes and meat sauce, grilled or roasted red meat, game and medium aged cheeses.

Grape

Corvina 40%, Corvinone 30%, Rondinella 30%

Country

Italy. Region: Veneto

Alcohol: 14.5%.

Body Value: C (A is light, E is full bodied).

Residual Sugar: 5.

Contains Sulphites: Yes.

Vegetarian/Vegan: Yes/Yes.

Milk/Eggs: No/No.

Organic/Biodynamic No/No.

 

This page contains details of all the products we sell here at wineman

You can search by colour, country or brand or use the handy search box at the top of the site

Ca Rugate Campo Lavei Valpolicella Superiore DOC

Product Code: 5280216A
Brand: Ca Rugate Wines
Stock Status: in stock
£23.39loading (inc VAT @ 20%)
RRP: £23.89loading you save £0.50loading
0/50/50/50/50/5 awarded 0/5 by 0 customers
Quantity:
  | 
We accept these credit and debit cards
 

CASE DISCOUNTS - BUY MORE AND SAVE!

Quantity
Unit price
6+
£22.22loading
12+
£21.64loading

Ca Rugate 'Campo Lavei' Valpolicella Superiore DOC 2016

The Ca Rugate Campo Lavei Valpolicella is a spicy yet elegant red wine from the Veneto region of Italy. Made from a blend of three classic grape varieties this mellow red wine has a lovely balance between fruit, alcohol and tannins whic makes it great with food or on it's own.

The family business has been handed down through the generations of the Tessari family since the early 1900s. The Estate was renamed Ca'Rugate in 1986, taking its name from the volcanic hills where the vineyards are located. Now run by the fourth generation, Michele has brought with him a lively, passionate and entrepreneurial spirit. Considerable expansion has taken place in recent years with investment in a new technologically advanced cellar and expansion into the Valpolicella area with the purchase of vineyards in the hilly zone of Montecchia di Crosara. Ca'Rugate has been awarded the prestigious 'Tre Bicchieri' award rating from Gambero Rosso multiple times, making it one of the most awarded producers in the competition and has been hailed by the New York Times as one of the "Top Five producers of high end Soave".

Vineyard

At the beginning of October, some of the harvested grapes are set aside to dry in wooden trays until the end of December.

Winemaking

The undried grapes are destemmed and fermented straight after the harvest. The dried grapes are added later and allowed to ferment in stainless steel for a week before pressing at the end of December. The wine is then transferred into small barrels to finish fermentation and then mature in wood for 8 to 10 months.

Tasting Note

Deep ruby red in colour. Intense aromas of black fruit and cherries, and a twist of spice from the wood, followed by a mellow rounded palate with elegant tannin balance

Serving Suggestion

Pair with pasta dishes and meat sauce, grilled or roasted red meat, game and medium aged cheeses.

Grape

Corvina 40%, Corvinone 30%, Rondinella 30%

Country

Italy. Region: Veneto

Alcohol: 14.5%.

Body Value: C (A is light, E is full bodied).

Residual Sugar: 5.

Contains Sulphites: Yes.

Vegetarian/Vegan: Yes/Yes.

Milk/Eggs: No/No.

Organic/Biodynamic No/No.

Customer Reviews
Be the first to review this product | Write a Review and share your opinions!
Help our customers make the best choices by telling everyone what you think about this product.

This page contains details of all the products we sell here at wineman

You can search by colour, country or brand or use the handy search box at the top of the site

Ca Rugate Campo Lavei Valpolicella Superiore DOC

Product Code: 5280216A
Brand: Ca Rugate Wines
Stock Status: in stock
£23.39loading (inc VAT @ 20%)
RRP: £23.89loading you save £0.50loading
0/50/50/50/50/5 awarded 0/5 by 0 customers
 
Quantity:
|
We accept these credit and debit cards

CASE DISCOUNTS - BUY MORE AND SAVE!

Quantity
Unit price
6+
£22.22loading
12+
£21.64loading

Ca Rugate 'Campo Lavei' Valpolicella Superiore DOC 2016

The Ca Rugate Campo Lavei Valpolicella is a spicy yet elegant red wine from the Veneto region of Italy. Made from a blend of three classic grape varieties this mellow red wine has a lovely balance between fruit, alcohol and tannins whic makes it great with food or on it's own.

The family business has been handed down through the generations of the Tessari family since the early 1900s. The Estate was renamed Ca'Rugate in 1986, taking its name from the volcanic hills where the vineyards are located. Now run by the fourth generation, Michele has brought with him a lively, passionate and entrepreneurial spirit. Considerable expansion has taken place in recent years with investment in a new technologically advanced cellar and expansion into the Valpolicella area with the purchase of vineyards in the hilly zone of Montecchia di Crosara. Ca'Rugate has been awarded the prestigious 'Tre Bicchieri' award rating from Gambero Rosso multiple times, making it one of the most awarded producers in the competition and has been hailed by the New York Times as one of the "Top Five producers of high end Soave".

Vineyard

At the beginning of October, some of the harvested grapes are set aside to dry in wooden trays until the end of December.

Winemaking

The undried grapes are destemmed and fermented straight after the harvest. The dried grapes are added later and allowed to ferment in stainless steel for a week before pressing at the end of December. The wine is then transferred into small barrels to finish fermentation and then mature in wood for 8 to 10 months.

Tasting Note

Deep ruby red in colour. Intense aromas of black fruit and cherries, and a twist of spice from the wood, followed by a mellow rounded palate with elegant tannin balance

Serving Suggestion

Pair with pasta dishes and meat sauce, grilled or roasted red meat, game and medium aged cheeses.

Grape

Corvina 40%, Corvinone 30%, Rondinella 30%

Country

Italy. Region: Veneto

Alcohol: 14.5%.

Body Value: C (A is light, E is full bodied).

Residual Sugar: 5.

Contains Sulphites: Yes.

Vegetarian/Vegan: Yes/Yes.

Milk/Eggs: No/No.

Organic/Biodynamic No/No.

 

This page contains details of all the products we sell here at wineman

You can search by colour, country or brand or use the handy search box at the top of the site

Ca Rugate Campo Lavei Valpolicella Superiore DOC

Product Code: 5280216A
Brand: Ca Rugate Wines
Stock Status: in stock
£23.39loading (inc VAT @ 20%)
RRP: £23.89loading you save £0.50loading
0/50/50/50/50/5 awarded 0/5 by 0 customers
Quantity:
  | 
We accept these credit and debit cards
 

CASE DISCOUNTS - BUY MORE AND SAVE!

Quantity
Unit price
6+
£22.22loading
12+
£21.64loading

Ca Rugate 'Campo Lavei' Valpolicella Superiore DOC 2016

The Ca Rugate Campo Lavei Valpolicella is a spicy yet elegant red wine from the Veneto region of Italy. Made from a blend of three classic grape varieties this mellow red wine has a lovely balance between fruit, alcohol and tannins whic makes it great with food or on it's own.

The family business has been handed down through the generations of the Tessari family since the early 1900s. The Estate was renamed Ca'Rugate in 1986, taking its name from the volcanic hills where the vineyards are located. Now run by the fourth generation, Michele has brought with him a lively, passionate and entrepreneurial spirit. Considerable expansion has taken place in recent years with investment in a new technologically advanced cellar and expansion into the Valpolicella area with the purchase of vineyards in the hilly zone of Montecchia di Crosara. Ca'Rugate has been awarded the prestigious 'Tre Bicchieri' award rating from Gambero Rosso multiple times, making it one of the most awarded producers in the competition and has been hailed by the New York Times as one of the "Top Five producers of high end Soave".

Vineyard

At the beginning of October, some of the harvested grapes are set aside to dry in wooden trays until the end of December.

Winemaking

The undried grapes are destemmed and fermented straight after the harvest. The dried grapes are added later and allowed to ferment in stainless steel for a week before pressing at the end of December. The wine is then transferred into small barrels to finish fermentation and then mature in wood for 8 to 10 months.

Tasting Note

Deep ruby red in colour. Intense aromas of black fruit and cherries, and a twist of spice from the wood, followed by a mellow rounded palate with elegant tannin balance

Serving Suggestion

Pair with pasta dishes and meat sauce, grilled or roasted red meat, game and medium aged cheeses.

Grape

Corvina 40%, Corvinone 30%, Rondinella 30%

Country

Italy. Region: Veneto

Alcohol: 14.5%.

Body Value: C (A is light, E is full bodied).

Residual Sugar: 5.

Contains Sulphites: Yes.

Vegetarian/Vegan: Yes/Yes.

Milk/Eggs: No/No.

Organic/Biodynamic No/No.

Customer Reviews
Be the first to review this product | Write a Review and share your opinions!
Help our customers make the best choices by telling everyone what you think about this product.