This page contains details of all the products we sell here at wineman

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Carpineto Brunello Di Montalcino

Product Code: 5215212A
Brand: Carpineto wines
Stock Status: in stock
£38.65loading (inc VAT @ 20%)
RRP: £39.15loading you save £0.50loading
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Carpineto Brunello Di Montalcino 2012

The Carpineto Brunello di Montalcino is a fine Brunello with big and traditional flavours of leather and savoury roast meat through to a satisfying finish. This full bodied Sangiovese is one of the finest examples of Brunello di Montalcino and is made in the traditional style of the Tuscan region. The Carpineto family have won numerous awards for their wines including Italian wine Maker of the Year Trophy. This red wine is perfect with rich stews, mature cheeses or to be drunk on it's own after careful decanting and time to breath.

Carpineto was founded in 1967 by Antonio Zaccheo and Giovanni Sacchet and farms 424 hectares of land spread over four estates among Tuscany's most prestigious appellations. The original aim of the producers to produce modern, world-class red wine from the Chianti Classico appellation (a radical departure when most Chianti was still produced in the traditional wine making style) - has been admirably fulfilled. Pioneers of internationalism of Tuscany, the Dogajolo is a great example of this ethos of action. Carpineto has been named IWSC Italian Wine Producer Of The Year in 2003 and was the first ever Italian winery ever to win the IWSC International Winemaker Of The Year Trophy in 1994. Antonio Zaccheo is now aided by his son Antonio and daughter Francesca, who both previously worked in the wine trade in the USA. Giovanni Sacchets daughter, Caterina, has recently joined the Carpineto winemaking team after finishing her viticulture and oenology degree.

Vinification
Fermentation in temperature controlled vats and maceration on skins lasting 16 days. Aged in Slovenian oak barrels for 36 months followed by at least 6 months in bottle prior to release.

Viticulture
spur cordon

Tasting Note

A mature Brunello with a complex bouquet of spice, hints of vanilla, deep red cherries and a touch of raspberry. An elegant style with traditional flavours of savoury roasted meat and leather combine with a warm and smooth finish.

Everyday Serving Suggestion
Carpineto Brunello Di Montalcino is best served at 18C, decanting before pouring, with roast and grilled meats, wild game and mature cheese.

Country / Region / Appellation
IT / Tuscany / Brunello di Montalcino DOCG

Grapes - 100% Sangiovese 

Vegetarian/Vegan - Yes/Yes

Milk/Eggs - No/No

Contains Sulphites - Yes

ABV% 14.5%

VegetarianVegan

Winemaker
Giovanni Carlo Sacchet

Additional Resources:
http://www.carpineto.com/

 

This page contains details of all the products we sell here at wineman

You can search by colour, country or brand or use the handy search box at the top of the site

Carpineto Brunello Di Montalcino

Product Code: 5215212A
Brand: Carpineto wines
Stock Status: in stock
£38.65loading (inc VAT @ 20%)
RRP: £39.15loading you save £0.50loading
0/50/50/50/50/5 awarded 0/5 by 0 customers
Quantity:
  | 
We accept these credit and debit cards
 

CASE DISCOUNTS - BUY MORE AND SAVE!

Quantity
Unit price
6+
£36.72loading
12+
£35.75loading

Carpineto Brunello Di Montalcino 2012

The Carpineto Brunello di Montalcino is a fine Brunello with big and traditional flavours of leather and savoury roast meat through to a satisfying finish. This full bodied Sangiovese is one of the finest examples of Brunello di Montalcino and is made in the traditional style of the Tuscan region. The Carpineto family have won numerous awards for their wines including Italian wine Maker of the Year Trophy. This red wine is perfect with rich stews, mature cheeses or to be drunk on it's own after careful decanting and time to breath.

Carpineto was founded in 1967 by Antonio Zaccheo and Giovanni Sacchet and farms 424 hectares of land spread over four estates among Tuscany's most prestigious appellations. The original aim of the producers to produce modern, world-class red wine from the Chianti Classico appellation (a radical departure when most Chianti was still produced in the traditional wine making style) - has been admirably fulfilled. Pioneers of internationalism of Tuscany, the Dogajolo is a great example of this ethos of action. Carpineto has been named IWSC Italian Wine Producer Of The Year in 2003 and was the first ever Italian winery ever to win the IWSC International Winemaker Of The Year Trophy in 1994. Antonio Zaccheo is now aided by his son Antonio and daughter Francesca, who both previously worked in the wine trade in the USA. Giovanni Sacchets daughter, Caterina, has recently joined the Carpineto winemaking team after finishing her viticulture and oenology degree.

Vinification
Fermentation in temperature controlled vats and maceration on skins lasting 16 days. Aged in Slovenian oak barrels for 36 months followed by at least 6 months in bottle prior to release.

Viticulture
spur cordon

Tasting Note

A mature Brunello with a complex bouquet of spice, hints of vanilla, deep red cherries and a touch of raspberry. An elegant style with traditional flavours of savoury roasted meat and leather combine with a warm and smooth finish.

Everyday Serving Suggestion
Carpineto Brunello Di Montalcino is best served at 18C, decanting before pouring, with roast and grilled meats, wild game and mature cheese.

Country / Region / Appellation
IT / Tuscany / Brunello di Montalcino DOCG

Grapes - 100% Sangiovese 

Vegetarian/Vegan - Yes/Yes

Milk/Eggs - No/No

Contains Sulphites - Yes

ABV% 14.5%

VegetarianVegan

Winemaker
Giovanni Carlo Sacchet

Additional Resources:
http://www.carpineto.com/

Customer Reviews
Be the first to review this product | Write a Review and share your opinions!
Help our customers make the best choices by telling everyone what you think about this product.

This page contains details of all the products we sell here at wineman

You can search by colour, country or brand or use the handy search box at the top of the site

Carpineto Brunello Di Montalcino

Product Code: 5215212A
Brand: Carpineto wines
Stock Status: in stock
£38.65loading (inc VAT @ 20%)
RRP: £39.15loading you save £0.50loading
0/50/50/50/50/5 awarded 0/5 by 0 customers
 
Quantity:
|
We accept these credit and debit cards

CASE DISCOUNTS - BUY MORE AND SAVE!

Quantity
Unit price
6+
£36.72loading
12+
£35.75loading

Carpineto Brunello Di Montalcino 2012

The Carpineto Brunello di Montalcino is a fine Brunello with big and traditional flavours of leather and savoury roast meat through to a satisfying finish. This full bodied Sangiovese is one of the finest examples of Brunello di Montalcino and is made in the traditional style of the Tuscan region. The Carpineto family have won numerous awards for their wines including Italian wine Maker of the Year Trophy. This red wine is perfect with rich stews, mature cheeses or to be drunk on it's own after careful decanting and time to breath.

Carpineto was founded in 1967 by Antonio Zaccheo and Giovanni Sacchet and farms 424 hectares of land spread over four estates among Tuscany's most prestigious appellations. The original aim of the producers to produce modern, world-class red wine from the Chianti Classico appellation (a radical departure when most Chianti was still produced in the traditional wine making style) - has been admirably fulfilled. Pioneers of internationalism of Tuscany, the Dogajolo is a great example of this ethos of action. Carpineto has been named IWSC Italian Wine Producer Of The Year in 2003 and was the first ever Italian winery ever to win the IWSC International Winemaker Of The Year Trophy in 1994. Antonio Zaccheo is now aided by his son Antonio and daughter Francesca, who both previously worked in the wine trade in the USA. Giovanni Sacchets daughter, Caterina, has recently joined the Carpineto winemaking team after finishing her viticulture and oenology degree.

Vinification
Fermentation in temperature controlled vats and maceration on skins lasting 16 days. Aged in Slovenian oak barrels for 36 months followed by at least 6 months in bottle prior to release.

Viticulture
spur cordon

Tasting Note

A mature Brunello with a complex bouquet of spice, hints of vanilla, deep red cherries and a touch of raspberry. An elegant style with traditional flavours of savoury roasted meat and leather combine with a warm and smooth finish.

Everyday Serving Suggestion
Carpineto Brunello Di Montalcino is best served at 18C, decanting before pouring, with roast and grilled meats, wild game and mature cheese.

Country / Region / Appellation
IT / Tuscany / Brunello di Montalcino DOCG

Grapes - 100% Sangiovese 

Vegetarian/Vegan - Yes/Yes

Milk/Eggs - No/No

Contains Sulphites - Yes

ABV% 14.5%

VegetarianVegan

Winemaker
Giovanni Carlo Sacchet

Additional Resources:
http://www.carpineto.com/

 

This page contains details of all the products we sell here at wineman

You can search by colour, country or brand or use the handy search box at the top of the site

Carpineto Brunello Di Montalcino

Product Code: 5215212A
Brand: Carpineto wines
Stock Status: in stock
£38.65loading (inc VAT @ 20%)
RRP: £39.15loading you save £0.50loading
0/50/50/50/50/5 awarded 0/5 by 0 customers
Quantity:
  | 
We accept these credit and debit cards
 

CASE DISCOUNTS - BUY MORE AND SAVE!

Quantity
Unit price
6+
£36.72loading
12+
£35.75loading

Carpineto Brunello Di Montalcino 2012

The Carpineto Brunello di Montalcino is a fine Brunello with big and traditional flavours of leather and savoury roast meat through to a satisfying finish. This full bodied Sangiovese is one of the finest examples of Brunello di Montalcino and is made in the traditional style of the Tuscan region. The Carpineto family have won numerous awards for their wines including Italian wine Maker of the Year Trophy. This red wine is perfect with rich stews, mature cheeses or to be drunk on it's own after careful decanting and time to breath.

Carpineto was founded in 1967 by Antonio Zaccheo and Giovanni Sacchet and farms 424 hectares of land spread over four estates among Tuscany's most prestigious appellations. The original aim of the producers to produce modern, world-class red wine from the Chianti Classico appellation (a radical departure when most Chianti was still produced in the traditional wine making style) - has been admirably fulfilled. Pioneers of internationalism of Tuscany, the Dogajolo is a great example of this ethos of action. Carpineto has been named IWSC Italian Wine Producer Of The Year in 2003 and was the first ever Italian winery ever to win the IWSC International Winemaker Of The Year Trophy in 1994. Antonio Zaccheo is now aided by his son Antonio and daughter Francesca, who both previously worked in the wine trade in the USA. Giovanni Sacchets daughter, Caterina, has recently joined the Carpineto winemaking team after finishing her viticulture and oenology degree.

Vinification
Fermentation in temperature controlled vats and maceration on skins lasting 16 days. Aged in Slovenian oak barrels for 36 months followed by at least 6 months in bottle prior to release.

Viticulture
spur cordon

Tasting Note

A mature Brunello with a complex bouquet of spice, hints of vanilla, deep red cherries and a touch of raspberry. An elegant style with traditional flavours of savoury roasted meat and leather combine with a warm and smooth finish.

Everyday Serving Suggestion
Carpineto Brunello Di Montalcino is best served at 18C, decanting before pouring, with roast and grilled meats, wild game and mature cheese.

Country / Region / Appellation
IT / Tuscany / Brunello di Montalcino DOCG

Grapes - 100% Sangiovese 

Vegetarian/Vegan - Yes/Yes

Milk/Eggs - No/No

Contains Sulphites - Yes

ABV% 14.5%

VegetarianVegan

Winemaker
Giovanni Carlo Sacchet

Additional Resources:
http://www.carpineto.com/

Customer Reviews
Be the first to review this product | Write a Review and share your opinions!
Help our customers make the best choices by telling everyone what you think about this product.