This page contains details of all the products we sell here at wineman

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Chateau Oumsiyat Soupir Rosé wine

Product Code: 5755519A
Brand: Chateau Oumsiyat
Stock Status: out of stock
£11.30loading (inc VAT @ 20%)
RRP: £12.00loading you save £0.70loading
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Chateau Oumsiyat Soupir Rosé wine 2019

The Chateau Oumsiyat Soupir Rosé is a pale rosé wine showing notes of anise, herbs and strawberry fruit, stylish and spicy.

Producer Note - Passion and heritage has been passed down through the Bou Sleiman family for four generations. When Joseph Bou Sleiman took over the reins at Château Oumsiyat, he blended respect for local tradition with modern techniques to craft contemporary wines. A passionate vine grower, Joseph also built a modern winery in the village of Mtein, where he creates wines that are a fusion of Old World and New World. The grapes are grown in the 78 hectare vineyard, situated at over 1,000 metres elevation in the beautiful Bekaa Valley, between Mount Lebanon to the west and the Anti-Lebanon Mountains to the east. The altitude, microclimate and soils combine in this ancient terroir to produce fresh wines with a very Mediterranean “feel.”

Vineyard - The vines are planted at an altitude of 1,000 metres above sea level, where Mediterranean climate sees warm days tempered by cooler nights. The summer diurnal temperature difference is 20°C, which encourages an extended ripening period, concentrating the flavours and aromatic complexity in the berries, while retaining balancing acidity from the cool nights. The soil is calcareous clay which is a cool soil that has good water retention properties to nourish the vines during the hot, dry summers. Due to its pH, calcareous clay soils tend to produce refreshing wines, which encourages further balance to the ripeness of fruit. The vines are cane pruned and are planted at a density of 4,000 vines per hectare. The vineyard is cultivated with respect for the environment and the grapes are hand-harvested at optimal maturity.

Winemaking - This rosé was produced using the saignée method; after a short maceration on the skins the juice was ‘bled’ off, imparting the delicate salmon pink colour. The must was racked and fermentation took place in stainless steel tanks with selected yeasts at controlled temperatures of 14 to 16°C. The wine did not go through malolactic fermentation and was made without any oak influence resulting in this fresh and aromatic rosé.

Tasting Note - Thje Chateau Oumsiyat Soupir Rosé is a delicately coloured rosé wine with notes wild red berried fruit complemented by subtle floral notes. Stylish with dry palate through a refreshing finish.

Grape: Syrah 70%, Tempranillo 20%, Cabernet Sauvignon 10%

Winemaker: Joseph Bou Sleiman

Region: Bekaa Valley

Sub region: Bekaa Valley

Country: Lebanon

Alcohol: 13%

Dry/Sweet value: 2 (1 is dry, 7 is very sweet)

Residual Sugar: 2

Contains Sulphites:

Vegetarian/Vegan: Yes/Yes

Milk/Eggs: No/No

Organic: No

Biodynamic No

The technical information on this wine is correct to the best of our knowledge at the time of publication. This information may be subject to change according to vintage.

 

This page contains details of all the products we sell here at wineman

You can search by colour, country or brand or use the handy search box at the top of the site

Chateau Oumsiyat Soupir Rosé wine

Product Code: 5755519A
Brand: Chateau Oumsiyat
Stock Status: out of stock
£11.30loading (inc VAT @ 20%)
RRP: £12.00loading you save £0.70loading
0/50/50/50/50/5 awarded 0/5 by 0 customers
Quantity:
  | 
We accept these credit and debit cards
 

CASE DISCOUNTS - BUY MORE AND SAVE!

Quantity
Unit price
6+
£10.74loading

Chateau Oumsiyat Soupir Rosé wine 2019

The Chateau Oumsiyat Soupir Rosé is a pale rosé wine showing notes of anise, herbs and strawberry fruit, stylish and spicy.

Producer Note - Passion and heritage has been passed down through the Bou Sleiman family for four generations. When Joseph Bou Sleiman took over the reins at Château Oumsiyat, he blended respect for local tradition with modern techniques to craft contemporary wines. A passionate vine grower, Joseph also built a modern winery in the village of Mtein, where he creates wines that are a fusion of Old World and New World. The grapes are grown in the 78 hectare vineyard, situated at over 1,000 metres elevation in the beautiful Bekaa Valley, between Mount Lebanon to the west and the Anti-Lebanon Mountains to the east. The altitude, microclimate and soils combine in this ancient terroir to produce fresh wines with a very Mediterranean “feel.”

Vineyard - The vines are planted at an altitude of 1,000 metres above sea level, where Mediterranean climate sees warm days tempered by cooler nights. The summer diurnal temperature difference is 20°C, which encourages an extended ripening period, concentrating the flavours and aromatic complexity in the berries, while retaining balancing acidity from the cool nights. The soil is calcareous clay which is a cool soil that has good water retention properties to nourish the vines during the hot, dry summers. Due to its pH, calcareous clay soils tend to produce refreshing wines, which encourages further balance to the ripeness of fruit. The vines are cane pruned and are planted at a density of 4,000 vines per hectare. The vineyard is cultivated with respect for the environment and the grapes are hand-harvested at optimal maturity.

Winemaking - This rosé was produced using the saignée method; after a short maceration on the skins the juice was ‘bled’ off, imparting the delicate salmon pink colour. The must was racked and fermentation took place in stainless steel tanks with selected yeasts at controlled temperatures of 14 to 16°C. The wine did not go through malolactic fermentation and was made without any oak influence resulting in this fresh and aromatic rosé.

Tasting Note - Thje Chateau Oumsiyat Soupir Rosé is a delicately coloured rosé wine with notes wild red berried fruit complemented by subtle floral notes. Stylish with dry palate through a refreshing finish.

Grape: Syrah 70%, Tempranillo 20%, Cabernet Sauvignon 10%

Winemaker: Joseph Bou Sleiman

Region: Bekaa Valley

Sub region: Bekaa Valley

Country: Lebanon

Alcohol: 13%

Dry/Sweet value: 2 (1 is dry, 7 is very sweet)

Residual Sugar: 2

Contains Sulphites:

Vegetarian/Vegan: Yes/Yes

Milk/Eggs: No/No

Organic: No

Biodynamic No

The technical information on this wine is correct to the best of our knowledge at the time of publication. This information may be subject to change according to vintage.

Customer Reviews
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This page contains details of all the products we sell here at wineman

You can search by colour, country or brand or use the handy search box at the top of the site

Chateau Oumsiyat Soupir Rosé wine

Product Code: 5755519A
Brand: Chateau Oumsiyat
Stock Status: out of stock
£11.30loading (inc VAT @ 20%)
RRP: £12.00loading you save £0.70loading
0/50/50/50/50/5 awarded 0/5 by 0 customers
 
Quantity:
|
We accept these credit and debit cards

CASE DISCOUNTS - BUY MORE AND SAVE!

Quantity
Unit price
6+
£10.74loading

Chateau Oumsiyat Soupir Rosé wine 2019

The Chateau Oumsiyat Soupir Rosé is a pale rosé wine showing notes of anise, herbs and strawberry fruit, stylish and spicy.

Producer Note - Passion and heritage has been passed down through the Bou Sleiman family for four generations. When Joseph Bou Sleiman took over the reins at Château Oumsiyat, he blended respect for local tradition with modern techniques to craft contemporary wines. A passionate vine grower, Joseph also built a modern winery in the village of Mtein, where he creates wines that are a fusion of Old World and New World. The grapes are grown in the 78 hectare vineyard, situated at over 1,000 metres elevation in the beautiful Bekaa Valley, between Mount Lebanon to the west and the Anti-Lebanon Mountains to the east. The altitude, microclimate and soils combine in this ancient terroir to produce fresh wines with a very Mediterranean “feel.”

Vineyard - The vines are planted at an altitude of 1,000 metres above sea level, where Mediterranean climate sees warm days tempered by cooler nights. The summer diurnal temperature difference is 20°C, which encourages an extended ripening period, concentrating the flavours and aromatic complexity in the berries, while retaining balancing acidity from the cool nights. The soil is calcareous clay which is a cool soil that has good water retention properties to nourish the vines during the hot, dry summers. Due to its pH, calcareous clay soils tend to produce refreshing wines, which encourages further balance to the ripeness of fruit. The vines are cane pruned and are planted at a density of 4,000 vines per hectare. The vineyard is cultivated with respect for the environment and the grapes are hand-harvested at optimal maturity.

Winemaking - This rosé was produced using the saignée method; after a short maceration on the skins the juice was ‘bled’ off, imparting the delicate salmon pink colour. The must was racked and fermentation took place in stainless steel tanks with selected yeasts at controlled temperatures of 14 to 16°C. The wine did not go through malolactic fermentation and was made without any oak influence resulting in this fresh and aromatic rosé.

Tasting Note - Thje Chateau Oumsiyat Soupir Rosé is a delicately coloured rosé wine with notes wild red berried fruit complemented by subtle floral notes. Stylish with dry palate through a refreshing finish.

Grape: Syrah 70%, Tempranillo 20%, Cabernet Sauvignon 10%

Winemaker: Joseph Bou Sleiman

Region: Bekaa Valley

Sub region: Bekaa Valley

Country: Lebanon

Alcohol: 13%

Dry/Sweet value: 2 (1 is dry, 7 is very sweet)

Residual Sugar: 2

Contains Sulphites:

Vegetarian/Vegan: Yes/Yes

Milk/Eggs: No/No

Organic: No

Biodynamic No

The technical information on this wine is correct to the best of our knowledge at the time of publication. This information may be subject to change according to vintage.

 

This page contains details of all the products we sell here at wineman

You can search by colour, country or brand or use the handy search box at the top of the site

Chateau Oumsiyat Soupir Rosé wine

Product Code: 5755519A
Brand: Chateau Oumsiyat
Stock Status: out of stock
£11.30loading (inc VAT @ 20%)
RRP: £12.00loading you save £0.70loading
0/50/50/50/50/5 awarded 0/5 by 0 customers
Quantity:
  | 
We accept these credit and debit cards
 

CASE DISCOUNTS - BUY MORE AND SAVE!

Quantity
Unit price
6+
£10.74loading

Chateau Oumsiyat Soupir Rosé wine 2019

The Chateau Oumsiyat Soupir Rosé is a pale rosé wine showing notes of anise, herbs and strawberry fruit, stylish and spicy.

Producer Note - Passion and heritage has been passed down through the Bou Sleiman family for four generations. When Joseph Bou Sleiman took over the reins at Château Oumsiyat, he blended respect for local tradition with modern techniques to craft contemporary wines. A passionate vine grower, Joseph also built a modern winery in the village of Mtein, where he creates wines that are a fusion of Old World and New World. The grapes are grown in the 78 hectare vineyard, situated at over 1,000 metres elevation in the beautiful Bekaa Valley, between Mount Lebanon to the west and the Anti-Lebanon Mountains to the east. The altitude, microclimate and soils combine in this ancient terroir to produce fresh wines with a very Mediterranean “feel.”

Vineyard - The vines are planted at an altitude of 1,000 metres above sea level, where Mediterranean climate sees warm days tempered by cooler nights. The summer diurnal temperature difference is 20°C, which encourages an extended ripening period, concentrating the flavours and aromatic complexity in the berries, while retaining balancing acidity from the cool nights. The soil is calcareous clay which is a cool soil that has good water retention properties to nourish the vines during the hot, dry summers. Due to its pH, calcareous clay soils tend to produce refreshing wines, which encourages further balance to the ripeness of fruit. The vines are cane pruned and are planted at a density of 4,000 vines per hectare. The vineyard is cultivated with respect for the environment and the grapes are hand-harvested at optimal maturity.

Winemaking - This rosé was produced using the saignée method; after a short maceration on the skins the juice was ‘bled’ off, imparting the delicate salmon pink colour. The must was racked and fermentation took place in stainless steel tanks with selected yeasts at controlled temperatures of 14 to 16°C. The wine did not go through malolactic fermentation and was made without any oak influence resulting in this fresh and aromatic rosé.

Tasting Note - Thje Chateau Oumsiyat Soupir Rosé is a delicately coloured rosé wine with notes wild red berried fruit complemented by subtle floral notes. Stylish with dry palate through a refreshing finish.

Grape: Syrah 70%, Tempranillo 20%, Cabernet Sauvignon 10%

Winemaker: Joseph Bou Sleiman

Region: Bekaa Valley

Sub region: Bekaa Valley

Country: Lebanon

Alcohol: 13%

Dry/Sweet value: 2 (1 is dry, 7 is very sweet)

Residual Sugar: 2

Contains Sulphites:

Vegetarian/Vegan: Yes/Yes

Milk/Eggs: No/No

Organic: No

Biodynamic No

The technical information on this wine is correct to the best of our knowledge at the time of publication. This information may be subject to change according to vintage.

Customer Reviews
Be the first to review this product | Write a Review and share your opinions!
Help our customers make the best choices by telling everyone what you think about this product.