This page contains details of all the products we sell here at wineman

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Fox Gordon By George Cabernet Tempranillo

Product Code: 5483114A
Brand: Fox Gordon
Stock Status: in stock
£20.74loading (inc VAT @ 20%)
RRP: £21.24loading you save £0.50loading
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Fox Gordon By George Cabernet Tempranillo 2014

Fox Gordon By George Cabernet Sauvignon Tempranillo blend is a red wine that is sure to delight you. This wine is full of ripe blackcurrant and liquorice flavours with a herbaceous and earthy background. It's a real delight when served with vel or steak and kidney pie but be careful as at 14% it can creep up on you.

“There are no surprises with our wines. You know exactly what you’re getting - top quality Barossa and Adelaide Hills reds and whites,” says Fox Gordon’s winemaker Tash Mooney. And she’s spot on. These are contemporary and premium wines which are all made using the Fox Gordon philosophy of low input and low yield to give maximum flavour and preserve the inherent qualities of fruit and site. “If the fruit speaks for itself, the winemaker’s job is much simpler,” says Tash.

Vineyard

The Cabernet vines are 23 years old and the Tempranillo vines are 13 years old. Good Cabernet is difficult to find in the Barossa, however, Fox Gordon has sourced four brilliant sites in the last 20 years and this comes from one of them.

Winemaking

The By George is characterised by two things. Firstly, the fruit was co-fermented for ten days and then racked to tank for two weeks of lees work, to build texture and finish ferment. Secondly, large format, older barrels were used, which gives perfect oak character to the wine while still keeping the fruit fresh. 10% went into new French oak barrels.

Tasting Note

The Fox Gordon By George Cabernet Tempranillo with it's fragrant red summer fruits and notes of wild herbs are first noticeable followed by the clean, ripe nuances ofjuicy blackcurrants, red liquorice with an earthy hint. Lovely fine tannins thanks to the Cabernet highlighted by the herbal notes from the cool climate Tempranillo.

Serving Suggestion

A treat with grilled veal with sage, or a steak and kidney pie

Grape

Cabernet Sauvignon 60%, Tempranillo 40%

Country

Australia. Region: South Australia

Alcohol: 14%.

Body Value: N/A (A is light, E is full bodied).

Residual Sugar: N/A.

Contains Sulphites: Yes.

Vegetarian/Vegan: Yes/No.

Milk/Eggs: No/Yes.

Organic/Biodynamic No/No.

 

This page contains details of all the products we sell here at wineman

You can search by colour, country or brand or use the handy search box at the top of the site

Fox Gordon By George Cabernet Tempranillo

Product Code: 5483114A
Brand: Fox Gordon
Stock Status: in stock
£20.74loading (inc VAT @ 20%)
RRP: £21.24loading you save £0.50loading
0/50/50/50/50/5 awarded 0/5 by 0 customers
Quantity:
  | 
We accept these credit and debit cards
 

CASE DISCOUNTS - BUY MORE AND SAVE!

Quantity
Unit price
6+
£18.67loading

Fox Gordon By George Cabernet Tempranillo 2014

Fox Gordon By George Cabernet Sauvignon Tempranillo blend is a red wine that is sure to delight you. This wine is full of ripe blackcurrant and liquorice flavours with a herbaceous and earthy background. It's a real delight when served with vel or steak and kidney pie but be careful as at 14% it can creep up on you.

“There are no surprises with our wines. You know exactly what you’re getting - top quality Barossa and Adelaide Hills reds and whites,” says Fox Gordon’s winemaker Tash Mooney. And she’s spot on. These are contemporary and premium wines which are all made using the Fox Gordon philosophy of low input and low yield to give maximum flavour and preserve the inherent qualities of fruit and site. “If the fruit speaks for itself, the winemaker’s job is much simpler,” says Tash.

Vineyard

The Cabernet vines are 23 years old and the Tempranillo vines are 13 years old. Good Cabernet is difficult to find in the Barossa, however, Fox Gordon has sourced four brilliant sites in the last 20 years and this comes from one of them.

Winemaking

The By George is characterised by two things. Firstly, the fruit was co-fermented for ten days and then racked to tank for two weeks of lees work, to build texture and finish ferment. Secondly, large format, older barrels were used, which gives perfect oak character to the wine while still keeping the fruit fresh. 10% went into new French oak barrels.

Tasting Note

The Fox Gordon By George Cabernet Tempranillo with it's fragrant red summer fruits and notes of wild herbs are first noticeable followed by the clean, ripe nuances ofjuicy blackcurrants, red liquorice with an earthy hint. Lovely fine tannins thanks to the Cabernet highlighted by the herbal notes from the cool climate Tempranillo.

Serving Suggestion

A treat with grilled veal with sage, or a steak and kidney pie

Grape

Cabernet Sauvignon 60%, Tempranillo 40%

Country

Australia. Region: South Australia

Alcohol: 14%.

Body Value: N/A (A is light, E is full bodied).

Residual Sugar: N/A.

Contains Sulphites: Yes.

Vegetarian/Vegan: Yes/No.

Milk/Eggs: No/Yes.

Organic/Biodynamic No/No.

Customer Reviews
Be the first to review this product | Write a Review and share your opinions!
Help our customers make the best choices by telling everyone what you think about this product.

This page contains details of all the products we sell here at wineman

You can search by colour, country or brand or use the handy search box at the top of the site

Fox Gordon By George Cabernet Tempranillo

Product Code: 5483114A
Brand: Fox Gordon
Stock Status: in stock
£20.74loading (inc VAT @ 20%)
RRP: £21.24loading you save £0.50loading
0/50/50/50/50/5 awarded 0/5 by 0 customers
 
Quantity:
|
We accept these credit and debit cards

CASE DISCOUNTS - BUY MORE AND SAVE!

Quantity
Unit price
6+
£18.67loading

Fox Gordon By George Cabernet Tempranillo 2014

Fox Gordon By George Cabernet Sauvignon Tempranillo blend is a red wine that is sure to delight you. This wine is full of ripe blackcurrant and liquorice flavours with a herbaceous and earthy background. It's a real delight when served with vel or steak and kidney pie but be careful as at 14% it can creep up on you.

“There are no surprises with our wines. You know exactly what you’re getting - top quality Barossa and Adelaide Hills reds and whites,” says Fox Gordon’s winemaker Tash Mooney. And she’s spot on. These are contemporary and premium wines which are all made using the Fox Gordon philosophy of low input and low yield to give maximum flavour and preserve the inherent qualities of fruit and site. “If the fruit speaks for itself, the winemaker’s job is much simpler,” says Tash.

Vineyard

The Cabernet vines are 23 years old and the Tempranillo vines are 13 years old. Good Cabernet is difficult to find in the Barossa, however, Fox Gordon has sourced four brilliant sites in the last 20 years and this comes from one of them.

Winemaking

The By George is characterised by two things. Firstly, the fruit was co-fermented for ten days and then racked to tank for two weeks of lees work, to build texture and finish ferment. Secondly, large format, older barrels were used, which gives perfect oak character to the wine while still keeping the fruit fresh. 10% went into new French oak barrels.

Tasting Note

The Fox Gordon By George Cabernet Tempranillo with it's fragrant red summer fruits and notes of wild herbs are first noticeable followed by the clean, ripe nuances ofjuicy blackcurrants, red liquorice with an earthy hint. Lovely fine tannins thanks to the Cabernet highlighted by the herbal notes from the cool climate Tempranillo.

Serving Suggestion

A treat with grilled veal with sage, or a steak and kidney pie

Grape

Cabernet Sauvignon 60%, Tempranillo 40%

Country

Australia. Region: South Australia

Alcohol: 14%.

Body Value: N/A (A is light, E is full bodied).

Residual Sugar: N/A.

Contains Sulphites: Yes.

Vegetarian/Vegan: Yes/No.

Milk/Eggs: No/Yes.

Organic/Biodynamic No/No.

 

This page contains details of all the products we sell here at wineman

You can search by colour, country or brand or use the handy search box at the top of the site

Fox Gordon By George Cabernet Tempranillo

Product Code: 5483114A
Brand: Fox Gordon
Stock Status: in stock
£20.74loading (inc VAT @ 20%)
RRP: £21.24loading you save £0.50loading
0/50/50/50/50/5 awarded 0/5 by 0 customers
Quantity:
  | 
We accept these credit and debit cards
 

CASE DISCOUNTS - BUY MORE AND SAVE!

Quantity
Unit price
6+
£18.67loading

Fox Gordon By George Cabernet Tempranillo 2014

Fox Gordon By George Cabernet Sauvignon Tempranillo blend is a red wine that is sure to delight you. This wine is full of ripe blackcurrant and liquorice flavours with a herbaceous and earthy background. It's a real delight when served with vel or steak and kidney pie but be careful as at 14% it can creep up on you.

“There are no surprises with our wines. You know exactly what you’re getting - top quality Barossa and Adelaide Hills reds and whites,” says Fox Gordon’s winemaker Tash Mooney. And she’s spot on. These are contemporary and premium wines which are all made using the Fox Gordon philosophy of low input and low yield to give maximum flavour and preserve the inherent qualities of fruit and site. “If the fruit speaks for itself, the winemaker’s job is much simpler,” says Tash.

Vineyard

The Cabernet vines are 23 years old and the Tempranillo vines are 13 years old. Good Cabernet is difficult to find in the Barossa, however, Fox Gordon has sourced four brilliant sites in the last 20 years and this comes from one of them.

Winemaking

The By George is characterised by two things. Firstly, the fruit was co-fermented for ten days and then racked to tank for two weeks of lees work, to build texture and finish ferment. Secondly, large format, older barrels were used, which gives perfect oak character to the wine while still keeping the fruit fresh. 10% went into new French oak barrels.

Tasting Note

The Fox Gordon By George Cabernet Tempranillo with it's fragrant red summer fruits and notes of wild herbs are first noticeable followed by the clean, ripe nuances ofjuicy blackcurrants, red liquorice with an earthy hint. Lovely fine tannins thanks to the Cabernet highlighted by the herbal notes from the cool climate Tempranillo.

Serving Suggestion

A treat with grilled veal with sage, or a steak and kidney pie

Grape

Cabernet Sauvignon 60%, Tempranillo 40%

Country

Australia. Region: South Australia

Alcohol: 14%.

Body Value: N/A (A is light, E is full bodied).

Residual Sugar: N/A.

Contains Sulphites: Yes.

Vegetarian/Vegan: Yes/No.

Milk/Eggs: No/Yes.

Organic/Biodynamic No/No.

Customer Reviews
Be the first to review this product | Write a Review and share your opinions!
Help our customers make the best choices by telling everyone what you think about this product.