This page contains details of all the products we sell here at wineman

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Larry Cherubino Beautiful South White Ponongrup

Product Code: 5433816A
Brand: Larry Cherubino wines
Stock Status: in stock
£15.60loading (inc VAT @ 20%)
RRP: £29.50loading you save £13.90loading
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Larry Cherubino Beautiful South White Ponongrup 2016

The Beautifl South white wine from Larry Cherubino has amazng wild ferment flavours which are held together by a wonderfully light touch of oak, coating the mouth with a sensuous texture. A beautifully opulent and elegant wine finishing on a cleansing and citrussy note.

Producer Note - Named ‘Winery of the Year’ by James Halliday and Matt Skinner, Larry Cherubino wants his wines to be distinctive and to speak clearly of their variety and vineyard site. He believes in paying meticulous attention to the vineyard, canopy and water management, picking at the right time and minimal intervention in the winery. Larry also makes wine under the Laissez Faire label, an exquisite range of natural wines which are the ultimate expression of site, made in small batches from hand harvested grapes. From delicate whites to opulent reds, all his wines have pure class and finesse. Vintage From the Porongurup to Frankland, the 2016 vintage saw excellent conditions throughout the season. The winter and spring months were dry, but good rainfall in January eased pressure bringing much needed moisture for vine growth and yields. The resulting wines are of excellent quality, whites have great verve and freshness and the reds are some of the best in recent memory.

Vineyard - The grapes were sourced from various vineyards in the Porongurup region of Western Australia. Porongurup is an elevated region with excellent air drainage, as the temperatures are influenced and moderated by warm easterly winds from the Great Australian Bight during the summer months. The warm days and cool nights provide excellent conditions for a long hang time, concentrating the flavours in the grapes. The irrigated vines are grown on their own rootstocks and are planted with a northern aspect, at a density of 1,650 per hectare. The vineyard soils are Karri Loam, derived from gneissic or weathered granite rock. The grapes were hand harvested at night during March 2016 at a Baumé of 11.4°.

Winemaking - The grapes were gently destemmed and the free run juice was fermented using natural yeasts. The long, cool fermentation took place at controlled temperatures of between 10 to 12°C. These low temperatures ensured the essence of the fruit was fully captured.

Tasting Note - A multitude of wild ferment flavours held together by a wonderfully light touch of oak, coating the mouth with a sensuous texture. Incredibly balanced, the wine verges on the tropical at first, but then finishes with a cleansing citrusy acidity.

Serving Suggestion - Perfect with a Thai squid salad.

Grapes - Sauvignon Blanc 85%, Semillon 15%

Awards 97 Pts, James Halliday , 2018 Winemaker: Larry Cherubino

Region: Western Australia Sub region: Porongurup Country: Australia

Alcohol: 11.5%

Dry/Sweetvalue: 1 (1 is dry, 7 is very sweet)

Residual Sugar: 2

Contains Sulphites: Yes

Vegetarian/Vegan: No/No

Milk/Eggs: Yes/Yes

Organic/Biodynamic No/No

 

 

This page contains details of all the products we sell here at wineman

You can search by colour, country or brand or use the handy search box at the top of the site

Larry Cherubino Beautiful South White Ponongrup

Product Code: 5433816A
Brand: Larry Cherubino wines
Stock Status: in stock
£15.60loading (inc VAT @ 20%)
RRP: £29.50loading you save £13.90loading
0/50/50/50/50/5 awarded 0/5 by 0 customers
Quantity:
  | 
We accept these credit and debit cards
 

CASE DISCOUNTS - BUY MORE AND SAVE!

Quantity
Unit price
6+
£14.82loading

Larry Cherubino Beautiful South White Ponongrup 2016

The Beautifl South white wine from Larry Cherubino has amazng wild ferment flavours which are held together by a wonderfully light touch of oak, coating the mouth with a sensuous texture. A beautifully opulent and elegant wine finishing on a cleansing and citrussy note.

Producer Note - Named ‘Winery of the Year’ by James Halliday and Matt Skinner, Larry Cherubino wants his wines to be distinctive and to speak clearly of their variety and vineyard site. He believes in paying meticulous attention to the vineyard, canopy and water management, picking at the right time and minimal intervention in the winery. Larry also makes wine under the Laissez Faire label, an exquisite range of natural wines which are the ultimate expression of site, made in small batches from hand harvested grapes. From delicate whites to opulent reds, all his wines have pure class and finesse. Vintage From the Porongurup to Frankland, the 2016 vintage saw excellent conditions throughout the season. The winter and spring months were dry, but good rainfall in January eased pressure bringing much needed moisture for vine growth and yields. The resulting wines are of excellent quality, whites have great verve and freshness and the reds are some of the best in recent memory.

Vineyard - The grapes were sourced from various vineyards in the Porongurup region of Western Australia. Porongurup is an elevated region with excellent air drainage, as the temperatures are influenced and moderated by warm easterly winds from the Great Australian Bight during the summer months. The warm days and cool nights provide excellent conditions for a long hang time, concentrating the flavours in the grapes. The irrigated vines are grown on their own rootstocks and are planted with a northern aspect, at a density of 1,650 per hectare. The vineyard soils are Karri Loam, derived from gneissic or weathered granite rock. The grapes were hand harvested at night during March 2016 at a Baumé of 11.4°.

Winemaking - The grapes were gently destemmed and the free run juice was fermented using natural yeasts. The long, cool fermentation took place at controlled temperatures of between 10 to 12°C. These low temperatures ensured the essence of the fruit was fully captured.

Tasting Note - A multitude of wild ferment flavours held together by a wonderfully light touch of oak, coating the mouth with a sensuous texture. Incredibly balanced, the wine verges on the tropical at first, but then finishes with a cleansing citrusy acidity.

Serving Suggestion - Perfect with a Thai squid salad.

Grapes - Sauvignon Blanc 85%, Semillon 15%

Awards 97 Pts, James Halliday , 2018 Winemaker: Larry Cherubino

Region: Western Australia Sub region: Porongurup Country: Australia

Alcohol: 11.5%

Dry/Sweetvalue: 1 (1 is dry, 7 is very sweet)

Residual Sugar: 2

Contains Sulphites: Yes

Vegetarian/Vegan: No/No

Milk/Eggs: Yes/Yes

Organic/Biodynamic No/No

 

Customer Reviews
Be the first to review this product | Write a Review and share your opinions!
Help our customers make the best choices by telling everyone what you think about this product.

This page contains details of all the products we sell here at wineman

You can search by colour, country or brand or use the handy search box at the top of the site

Larry Cherubino Beautiful South White Ponongrup

Product Code: 5433816A
Brand: Larry Cherubino wines
Stock Status: in stock
£15.60loading (inc VAT @ 20%)
RRP: £29.50loading you save £13.90loading
0/50/50/50/50/5 awarded 0/5 by 0 customers
 
Quantity:
|
We accept these credit and debit cards

CASE DISCOUNTS - BUY MORE AND SAVE!

Quantity
Unit price
6+
£14.82loading

Larry Cherubino Beautiful South White Ponongrup 2016

The Beautifl South white wine from Larry Cherubino has amazng wild ferment flavours which are held together by a wonderfully light touch of oak, coating the mouth with a sensuous texture. A beautifully opulent and elegant wine finishing on a cleansing and citrussy note.

Producer Note - Named ‘Winery of the Year’ by James Halliday and Matt Skinner, Larry Cherubino wants his wines to be distinctive and to speak clearly of their variety and vineyard site. He believes in paying meticulous attention to the vineyard, canopy and water management, picking at the right time and minimal intervention in the winery. Larry also makes wine under the Laissez Faire label, an exquisite range of natural wines which are the ultimate expression of site, made in small batches from hand harvested grapes. From delicate whites to opulent reds, all his wines have pure class and finesse. Vintage From the Porongurup to Frankland, the 2016 vintage saw excellent conditions throughout the season. The winter and spring months were dry, but good rainfall in January eased pressure bringing much needed moisture for vine growth and yields. The resulting wines are of excellent quality, whites have great verve and freshness and the reds are some of the best in recent memory.

Vineyard - The grapes were sourced from various vineyards in the Porongurup region of Western Australia. Porongurup is an elevated region with excellent air drainage, as the temperatures are influenced and moderated by warm easterly winds from the Great Australian Bight during the summer months. The warm days and cool nights provide excellent conditions for a long hang time, concentrating the flavours in the grapes. The irrigated vines are grown on their own rootstocks and are planted with a northern aspect, at a density of 1,650 per hectare. The vineyard soils are Karri Loam, derived from gneissic or weathered granite rock. The grapes were hand harvested at night during March 2016 at a Baumé of 11.4°.

Winemaking - The grapes were gently destemmed and the free run juice was fermented using natural yeasts. The long, cool fermentation took place at controlled temperatures of between 10 to 12°C. These low temperatures ensured the essence of the fruit was fully captured.

Tasting Note - A multitude of wild ferment flavours held together by a wonderfully light touch of oak, coating the mouth with a sensuous texture. Incredibly balanced, the wine verges on the tropical at first, but then finishes with a cleansing citrusy acidity.

Serving Suggestion - Perfect with a Thai squid salad.

Grapes - Sauvignon Blanc 85%, Semillon 15%

Awards 97 Pts, James Halliday , 2018 Winemaker: Larry Cherubino

Region: Western Australia Sub region: Porongurup Country: Australia

Alcohol: 11.5%

Dry/Sweetvalue: 1 (1 is dry, 7 is very sweet)

Residual Sugar: 2

Contains Sulphites: Yes

Vegetarian/Vegan: No/No

Milk/Eggs: Yes/Yes

Organic/Biodynamic No/No

 

 

This page contains details of all the products we sell here at wineman

You can search by colour, country or brand or use the handy search box at the top of the site

Larry Cherubino Beautiful South White Ponongrup

Product Code: 5433816A
Brand: Larry Cherubino wines
Stock Status: in stock
£15.60loading (inc VAT @ 20%)
RRP: £29.50loading you save £13.90loading
0/50/50/50/50/5 awarded 0/5 by 0 customers
Quantity:
  | 
We accept these credit and debit cards
 

CASE DISCOUNTS - BUY MORE AND SAVE!

Quantity
Unit price
6+
£14.82loading

Larry Cherubino Beautiful South White Ponongrup 2016

The Beautifl South white wine from Larry Cherubino has amazng wild ferment flavours which are held together by a wonderfully light touch of oak, coating the mouth with a sensuous texture. A beautifully opulent and elegant wine finishing on a cleansing and citrussy note.

Producer Note - Named ‘Winery of the Year’ by James Halliday and Matt Skinner, Larry Cherubino wants his wines to be distinctive and to speak clearly of their variety and vineyard site. He believes in paying meticulous attention to the vineyard, canopy and water management, picking at the right time and minimal intervention in the winery. Larry also makes wine under the Laissez Faire label, an exquisite range of natural wines which are the ultimate expression of site, made in small batches from hand harvested grapes. From delicate whites to opulent reds, all his wines have pure class and finesse. Vintage From the Porongurup to Frankland, the 2016 vintage saw excellent conditions throughout the season. The winter and spring months were dry, but good rainfall in January eased pressure bringing much needed moisture for vine growth and yields. The resulting wines are of excellent quality, whites have great verve and freshness and the reds are some of the best in recent memory.

Vineyard - The grapes were sourced from various vineyards in the Porongurup region of Western Australia. Porongurup is an elevated region with excellent air drainage, as the temperatures are influenced and moderated by warm easterly winds from the Great Australian Bight during the summer months. The warm days and cool nights provide excellent conditions for a long hang time, concentrating the flavours in the grapes. The irrigated vines are grown on their own rootstocks and are planted with a northern aspect, at a density of 1,650 per hectare. The vineyard soils are Karri Loam, derived from gneissic or weathered granite rock. The grapes were hand harvested at night during March 2016 at a Baumé of 11.4°.

Winemaking - The grapes were gently destemmed and the free run juice was fermented using natural yeasts. The long, cool fermentation took place at controlled temperatures of between 10 to 12°C. These low temperatures ensured the essence of the fruit was fully captured.

Tasting Note - A multitude of wild ferment flavours held together by a wonderfully light touch of oak, coating the mouth with a sensuous texture. Incredibly balanced, the wine verges on the tropical at first, but then finishes with a cleansing citrusy acidity.

Serving Suggestion - Perfect with a Thai squid salad.

Grapes - Sauvignon Blanc 85%, Semillon 15%

Awards 97 Pts, James Halliday , 2018 Winemaker: Larry Cherubino

Region: Western Australia Sub region: Porongurup Country: Australia

Alcohol: 11.5%

Dry/Sweetvalue: 1 (1 is dry, 7 is very sweet)

Residual Sugar: 2

Contains Sulphites: Yes

Vegetarian/Vegan: No/No

Milk/Eggs: Yes/Yes

Organic/Biodynamic No/No

 

Customer Reviews
Be the first to review this product | Write a Review and share your opinions!
Help our customers make the best choices by telling everyone what you think about this product.